Diad maples ya inkiwala na industriya na panag-alay-amidor na Tsina, ta pian napaaligwas so ani tan kalidad na industriya na panag-alay-aala, kaukolan so pangiyapasakey ed sustansia na panag-atake, na saray epekto na satan, ya itutulak to so epekto na satan, a mangipokus ed saray epekto na satan, ya itutulak to itan, tan gawaen to itan, tan say epekto to et akapokus ed saray epekto na satan. not{1}.
1 Mahina na panag-ekal na tagano na sira .Epekto ed protina .
Saray bengatlan singa say temporaryo tan linaew legan na panag-apag tan panag-ibung so walaan na importantin epekto ed pansepsep na protina ed taganon tagano, a sengegan na inka-pulok na molehe ed loob na laman na laman ed saray pananguman ed laman na laman na saray ulpo ed laman na saray sengeg na laman na laman na saray sengeg na laman, a manlalaban ira, a manlalaban ira ed saray ag-ontutumbok ed laman, a say laman to et say panlalaban na molesya. from a macroscopic point of view, it causes protein molecular denaturation. Therefore, after granulation and puffing, the protein in the feed is more conducive to the digestion and absorption of the animal. Through extensive research, it is found that the digestibility of the feed after granulation and puffing treatment of the animal will be significantly improved.
2 Mahina na panag-ekal na tagano na sira .Epekto ed asukar ya asukar .
Legan ya ondarakel so temperatura na proseso na panag-apag tan panag-ibung, kalkalnan ontubo tan ontubo so mansaskit a panag-alay-bitla ed baetan na 1_0} grado na asukayan C{1} The stime na saray visascours, a say viscours so nagagawa ed saray visas na saray viscours ya onloloor so viscours, a say visas na saray viscours et ondakel so viscours, a saya so nansengegan na saray visas na saray viscours, a say viscours et nalalabuan na saray viscours, a saya so nanlapu la na saray viscours ed viscours, a saya so agawan nanlapuan na saray viscours, a saya so nansengegan na saray visas a say viscours, a saya so agawan asukayan ed viscours, a saya so nansengegan na saray visas a say visas a maliwliwawa. higher the temperature, the more complete the rupture of the saccharide starch and the higher the saccharide gelatinized starch content. The water-absorbing properties of the saccharide gelatinized starch are obviously improved, and it is easier to interact with the saccharide amylase in the animal body, thereby effectively improving the absorption and digestibility of the saccharide starch by say ayep{6}.
3 Mahina na panag-ekal na tagano na sira .Epekto ed saray bitamina .
Diad inkalapagan, saray bitamina a maslak so walaan na ag-atabanan istruktura na atom, say doblin bedber na kalakal, tan say istruktura na hidroxy, tan sarayan istruktura so sengegan na ag-ikikiwas tan alablabas a panag-alaga na laman a walaan na saray bengatlan atagtagey tan alablabas a panag-alaan na laman tan alablabas a panag-alaan na laman na laman a walaan na saray temporaryo tan saray kemikal a tuloy tan alablabas so panag-alaan na laman na laman a walaan na ir-irap tan alablabas a panag-alaan na laman tan temporaryo. aderal, a manresul
4 Mahina na panag-ekal na tagano na sira .epekto ed taba
Say taba so nayarin naapag ed duaran klase, saray sinansakey ya asido tan ag-aseguron asido so asike na matatatas{_} diad inkalapagan, saray pisikal tan kemikal a taba na asido so medyo mabitabitar tan aliwan mainomay a nauman tan ag-ira nan-asol tan ag-asalambit la, et ag-ira nan-asol tan ag-asalambit la, a singa ra mataba a tuloy, tan ag-iran balot asalambit la, tan ag-ira nasasagmak na mataba tan asido. say reaksion na oksidasyon so nagawa{3} Say oksisyon na ag-aseguron asido so sengegan na inka-interbero na saray ag-asalambit ya asido ya asido {4} Para ed saray panag-alaan na panagpakan ed tagano na saray bengatlan manpapasoot na tagano na saray bengatlan manpapasoot ed saray bengatlan pan-alaan na tagano na saray asiyan a panag-alaan na ayayep, sarayan bengatla, sarayan bengatla, sarayan bengatla, so sarayan proseso na panag-alaan na tagano na saray panagpatalastas na ayayep ed panag-alaan na ayayep. proseso so pansengegan na ikiwas na oksidasyon a reaksion na ag-asungdoan iran taba, diad proseso na pangiparaan na pigaran atagey a tagano a tagano, nakaukolan so pangipawil ed reaksion na panag-amper ed oxition a panag-alay- okenasyon{7}.
5 Mahina na panag-ekal na tagano na sira .Epekto ed krudo ya lanot .
Say selula tan say panagpabaleg ed tagano so agmagmaliw a sensitibo ed pananguman na panag-ayos, tan say temperatura so walaan na daiset ya epekto ed kalidad; balet, say atagey a pananesdes tan proseso na panagpugta na entablado et pansengegan na pakaderal na loob ya istruktura na saray selula tan alolong a nayarin baleg so molekulaen tan stresslustion a nan-aatikey na saray ankelag tan strug presyons . dalada ed panagpakan diad saray temperatura diad ag-onsulok ed 120 a grado {3} .
6 Mahina na panag-ekal na tagano na sira .Sumaryo
Kayari na panag-apag-apag tan panag-ipuesta, say pakanen so epektibon makapangipaway ed saray agmakanepegan a mikrogano ed panagpakan tan pamaaligwas ed bunigas tan kaligenan na tagano tan kaligenan na tagano tan panag-ipit na lamanles lapud protina, taba na saray altad, say taba na laman, say taba na laman, say taba, say taba na laman, say taba na laman, say taba na laman, say taba na laman to, say taba, say taba na laman, say taba na laman to, say taba, say taba na laman, say taba na laman, say taba na laman, say taba na laman, say taba na laman to, say taba, say taba na laman, say taba na laman, say taba na laman, say taba na laman, say taba, say taba, say taba, say taba na laman, say taba, say taba, say taba na laman, say taba, say taba, so ag-onkana ed saray ayayep, ya nayarin ipakan ed ayayep.